Black Mamba Cayenne Chilli Sauce - the BEST Sriracha alternative

Chilliheads around the globe have been having mini melt-downs due to the fact that the sriracha sauce with the green cap has been in short supply. Here's why.  

The main culprit is supply chain issues, worsened by drought conditions in Mexico limiting chilli pepper availability. The producer also faced production limitations due to COVID, and although they resumed full-scale production in late 2022, supply hasn't fully recovered. 

So that's the bad news. The GOOD news is that we have a very tasty alternative on offer. May we please introduce BLACK MAMBA Cayenne Chilli Sauce. Made with organically grown cayenne chillies and fresh herbs, this Chilli Venom will strike any food with a dangerously tasty bite.

The thing that most people love about sriracha is the sweet, tangy, spicy, and garlicky flavour profile. It has a nice vinegar kick, a thicker consistency than most most commercial hot sauces and a well-balanced lick of heat with a mild to moderate spiciness level. Pretty much exactly like BLACK MAMBA Cayenne Chilli Sauce



Except... BLACK MAMBA is even better! Here's why. 

See, BLACK MAMBA we are passionate about making dangerously tasty food that is good for you, good for the planet, and good for the communities we work with. This is why our small business is a fair-trade enterprise that sources produce from micro-growers who practise regenerative farming, and supports local women who help us to create flavourful, preservative-free hot sauces without any added nonsense.   

By operating in this way, we get the most wonderful organically grown ingredients, the farmers get a sustainable income, and our local ecosystems are restored with the use of regenerative agriculture methods. That’s what we call a HOT deal!

Another added benefit is that we work with real chillies and real fruit, and are able to make real, incredibly tasty food without the addition of any artificial preservatives, flavourings or colourants.

The same, however, cannot be said of most commercial hot sauces available on most supermarket shelves. Mostly, these big-brand sauces are filled with mysterious chemicals and additives that are pretty hard to pronounce, let alone digest.

On the other hand, our sauces contain real, fresh chillies straight from the farm. For instance, our Cayenne Chilli Sauce has a chilli component of 22% in comparison with commercial sauces that come in at around 5%. Suffice it to say, the difference in terms of authentic flavour is enormous. Plus you don't get the empty calories of added processed sugars without any depth of flavour.

Don't you think it's time you tried it?

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